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Best Fish Guide
    

 

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Seafood Rankings

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Fish names

Amber - Concerns
Albacore tuna
Anchovy
Blue cod
Blue mackerel
Blue moki
Bluenose
Butterfish/Greenbone

Cockles
Frostfish
Garfish
Grey mullet
John dory
Kahawai
Kina
Kingfish/Yellowtail
Packhorse lobster/Crayfish
Paddle crabs
Paua
Pilchard
Red cod
Red gurnard
Rock lobster/Crayfish
Silver warehou
Skipjack tuna
Sprats
Tarakihi
Trevally
White warehou
Yellow-eyed mullet

Red - Worst Choice
Alfonsino
Arrow squid
Barracouta
Bigeye tuna
Black cardinal fish
Blue warehou
Blue shark
Dark ghost shark/Pearl
Eels
Elephantfish
Flatfish/Flounder/Sole/Brill/Turbot
Gemfish
Groper/Hapuku/Bass
Hake
Hoki
Jack mackeral
Leatherjacket/Creamfish
Ling
Lookdown dory
Mako shark
Moonfish
Orange roughy
Oreos/Deepwater dory
Oysters - Bluff/Nelson
Pacific bluefin tuna
Pale ghost shark/Pearl
Porbeagle shark
Queen scallops
Red snapper
Ribaldo
Rig/Lemonfish
Rubyfish
Scallops
Scampi
School shark/Tope/Flake
Sea perch/Scarpee
Skates
Snapper
Spiny dogfish
Stargazer/Monkfish
Striped marlin
Southern blue whiting
Southern bluefin tuna
Swordfish
Trumpeter
Yellow fin tuna

 

 

Kahawai

Seafood with Concerns

Scientific name: Arripis trutta

Other names: koopuuhuri, kooukauka (Maori), Australian salmon (Australia)

Ranking: D (Amber - Concerns)
Kahawai picture


over-fishing or stocks have substantially declined iconnon-target fish bycatch problem icon adverse ecological effects icon
Icon Explanations
Description: Most kahawai are caught in purse seine fisheries that also target skipjack tuna, jack mackerel and blue mackerel. A lesser proportion is caught seasonally in set net and mixed species trawl fisheries.

The main concerns with this fishery are: the uncertain maximum sustainable yield, non-target fish bycatch, the unknown status of stocks, stock structure and stock trends, the lack of a management plan, limited past research and the ecological effects of the fishery.

The fishery assessment plenary report states: For KAH1 "curent removals are lower than almost all estimates of deterministic MSY. Combining this with the result that most estimates of current biomass are well above Bmsy it is unlikely that the stock will decline below Bmsy at current assumed catch levels, given the model recruitment assumptions. For all other KAH areas: "It is not known if the current catches, allowances or TACCs are ustainable, or at a level that will allow the stock to move towards a size that will support the MSY." (MFish 2007, p 408).

Market: Exports of $2m mainly to Australia.

Status and sustainable yield
Status: While the assessment is uncertain the stock is most likely above Bmsy Ð between 27% and 69% Bo.
Annual catch limit: Set at 2,728 tonnes in 2005-06.
Recorded catch: Reported landings of 2,013 tonnes in 2005-06.
Population size: The KAH1 assessment that stock has declined to a mid-range of 43-45%Bo.
Stock trends: Unknown.

Fishing method
Method: Most are caught by purse seiners with less taken seasonally in set-net and trawl fisheries.
Habitat damage: Low impact from purse seiners and set netting; high impact from trawl fisheries on bottom dwelling species.
Bycatch: Range of other pelagic species including skipjack tuna, kingfish, blue mackerel and jack mackerel.
Ecological effects: Loss of large older fish, impact of bottom trawling bulldozing the seabed and ecological implications of set netting.

Management
Stock assessment: A new quantitative assessment in 2007.
Management plan: No.
Quota Management Species: Yes, from 1 October 2004.

Biology
Distribution: Found in inshore waters around New Zealand but most common from Kaikoura northwards.
Maximum age (years): 26
Age at sexual maturity: 5
Growth rate: Moderate to high.
Reproductive output: Medium to very high.
Age exploited: 3-4.

References: Report from the Fishery Assessment Plenary, May 2007: stock assessments and yield estimates. Part 2: Hake to Paua, Science Group, Ministry of Fisheries; Guidebook to New Zealand Commercial Fish Species, Revised Edition 1990.


This page was updated on 9 November, 2007


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