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Best Fish Guide
    

 

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Seafood Rankings

Seafood Icons

Fish names

Amber - Concerns
Albacore tuna
Anchovy
Blue cod
Blue mackerel
Blue moki
Bluenose
Butterfish/Greenbone

Cockles
Frostfish
Garfish
Grey mullet
John dory
Kahawai
Kina
Kingfish/Yellowtail
Packhorse lobster/Crayfish
Paddle crabs
Paua
Pilchard
Red cod
Red gurnard
Rock lobster/Crayfish
Silver warehou
Skipjack tuna
Sprats
Tarakihi
Trevally
White warehou
Yellow-eyed mullet

Red - Worst Choice
Alfonsino
Arrow squid
Barracouta
Bigeye tuna
Black cardinal fish
Blue warehou
Blue shark
Dark ghost shark/Pearl
Eels
Elephantfish
Flatfish/Flounder/Sole/Brill/Turbot
Gemfish
Groper/Hapuku/Bass
Hake
Hoki
Jack mackeral
Leatherjacket/Creamfish
Ling
Lookdown dory
Mako shark
Moonfish
Orange roughy
Oreos/Deepwater dory
Oysters - Bluff/Nelson
Pacific bluefin tuna
Pale ghost shark/Pearl
Porbeagle shark
Queen scallops
Red snapper
Ribaldo
Rig/Lemonfish
Rubyfish
Scallops
Scampi
School shark/Tope/Flake
Sea perch/Scarpee
Skates
Snapper
Spiny dogfish
Stargazer/Monkfish
Striped marlin
Southern blue whiting
Southern bluefin tuna
Swordfish
Trumpeter
Yellow fin tuna

 

 

Seafood with Concerns

Sprats

Scientific name: Sprattus antipodum, S muelleri

Other names: kupae, marakuha, patete (Maori), New Zealand herring, sardine

Ranking: D (Amber - Concerns)

Slender sprat picture


over-fishing or stocks have substantially declined iconnon-target fish bycatch problem icon adverse ecological effects icon
Icon Explanations
Description: Description: Sprats are related to sardines and herrings and are caught in a minor and intermittent fishery. Jointly with kina, anchovy and pilchard, sprats have the highest ecological ranking of any commercial fishery in New Zealand.

The main concerns with this fishery are: that there is a lack of basic biological data for both species, the impact of trawling on benthic species, the lack of a quantitative stock assessment and the lack of a management plan. There is some concern that the impact of fishing this species on predator species, such as marine mammals, seabirds, and larger fish, has not yet been assessed.

The fishery assessment plenary report states: No estimates of current biomass are available. At the present level of minimal catches, stocks are at or close to their natural level. This is nominally a virgin biomass, but not necessarily a stable one." (MFish 2007 p916).

Market: Includes New Zealand.

Status and sustainable yield
Status: Unknown.
Annual catch limit: Set at 450 tonnes in 2002.
Recorded catch: 1 tonnes in 2005-06. During the 1990s reported catches ranged from less than 1 tonne to 7 tonnes.
Population size: Unknown.
Stock trends: Unknown.

Fishing method
Method: Mainly bottom trawl but also set net and beach seine.
Habitat damage: Impact of bottom trawling on bottom habitat and species diversity.
Bycatch: Associated with pilchard in the south, and trawl bycatch species.
Ecological effects: This is an important food species for larger fish, seabirds and marine mammals. Excessive localised harvesting may disrupt ecosystems.

Management
Stock assessment: No quantitative stock assessment.
Management plan: No.
Quota Management Species: Yes since 2002.

Biology (both species)
Distribution: Pelagic and common in inshore waters around the South Island and in localized shoals around the North Island.
Maximum age (years): Unknown
Age at sexual maturity: Unknown
Growth rate: High.
Reproductive output: High.
Size/age exploited: Unknown

References: Report from the Fishery Assessment Plenary, May 2007: stock assessments and yield estimates. Part 3: Pilchard to Yellow-eyed Mullet. Science Group, Ministry of Fisheries; Guidebook to New Zealand Commercial Fish Species, Revised Edition 1990, NZ Fishing Industry Board.


 

This page was updated on 6 November, 2005


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